CURD RAITHA
CURD RAITHA
INGREDIENTS
Onions - 2 nos
Green chillies - nos
Curds - 3 cups
Salt - 1 tsp
PREPARATION
Chop onions into small pieces and also green chillies . Break curds into soft .
Add onions and green chilly pieces to curds along with salt . Also add coriander if desired.
Serve with Pulav..