Archive for “CURRY”

On this page the following entries were made in the “CURRY” category.


ALOO AND TOMATO CURRY

Posted September 1st, 2007 by Lakshmi Pamidimukkala

Aloo is most sought after curry in any form made brings lots of taste and gets along as a good combination no matter what the food is ?? Rice or Chapathi or Poori anything it is simply the best vegetable rich in cardohydrate.

INGREDIENTS
Aloo - 1/2 kg
Onions - 3- 4 nos medium sized
Tomato Puree - […]

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STUFFED KARELA

Posted August 28th, 2007 by Lakshmi Pamidimukkala

Karela or kakarkai or bitter gourd is my favourite vegetable. I love it in which ever form it is cooked . I generally make stuffed karela . My mom used to fry it for me every other day when I was in India whenever I was in my mothers place . In my mother in […]

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MASALA BAINGAN

Posted August 3rd, 2007 by Lakshmi Pamidimukkala

Baingan / Brinjal / Vankai as we all know supposed to be a special vegetable which is used my most of the Indians . U rarely find some one doesnt like it either….
Baingan masala
Ingredients :Brinjal - 20 in number Chana dal - 3 tbspUrad dal - 3 tbspgingelly seeds - 3 tbspcoriander seeds - 4 […]

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